Coffee taste: scientific analysis and musical interpretation

Pilot project with the Leibniz-Institute for Food Systems Biology at the Technical University of Munich

Coffee is pure magic – invigorating and calming at the same time, inspiring and a complex taste experience. As self-confessed coffee lovers, we are excited about the cooperation with the Leibniz-Institute for Food Systems Biology at the Technical University of Munich on the topic of “coffee”. In a pilot project, we focused our attention on the sensual perception of enjoying a good cup of coffee and interpreted it artistically.

Close your eyes and stop time for a brief moment with our sound mood – ahhh, pure coffee bliss. 😉

We are excited to see what synaesthetic insights into the sounds of individual coffee aromas the further collaboration with the Leibniz-Institute for Food Systems Biology will provide us with. Stay tuned.